Soft, pillowy and golden, our Garlic Naan comes straight from the clay tandoor — blistered on top, fluffy in the middle, and brushed with melted butter, fresh minced garlic and a sprinkle of coriander. It's the perfect partner for every curry on our menu, and a reader-favourite at The Social Kabob in Okotoks.
At The Social Kabob in Okotoks, we take pride in serving the most authentic Garlic Naan in the Foothills region. Our kitchen uses traditional East Indian cooking methods passed down through generations, combined with the freshest ingredients available.
Voted Okotoks' Best Restaurant 2024 by readers of the Western Wheel, we are a family-owned restaurant founded by Amit Kumar with partners Jagdish Johal and Sachin Pajjii. Every dish is prepared with personal care so that locals across Okotoks — and our friends in High River, Cimarron, Drake Landing, Westmount and surrounding communities — can enjoy authentic Indian flavour without driving into Calgary.
Naan is a 90-second window: too long in the tandoor and it's tough, too short and it's doughy. Our tandoor team bakes naan to order, brushes the garlic-butter while it's still hot, and sends it to your table within minutes. That's why our Garlic Naan tastes like it should — never frozen, never reheated.
"This is an elevated version of what I would expect if I went to a home in India for an authentic meal! The food was incredibly good, came out fast, the service was great and prices are very reasonable. We will definitely be back."
"The food is just the best. Service is great. If like me you love your Indian curry, then don't skip this place. Join their email list for great deals."
"The best Indian food in Okotoks. Before discovering this place I was having to travel into Calgary to find a decent curry — no need now. Reasonably priced too."
Order online for pickup or delivery, or visit us in the Southridge Shopping Centre for warm hospitality and authentic East Indian dining.